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![](images/text_Instant-Products..jpg) |
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![](images/Instant_mix.gif) |
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By
adding only boiling water, Thai delicious dish can be
enjoyed easily.The products can be grouped as followings: |
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![](images/text_Instant-Jasmine-Rice.jpg) |
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Instant
Jasmine Rice is mixed together with seasoning. By adding
hot water and placing the product into the microwave,
Instant Jasmine Rice can be enjoyed instantly |
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![](images/nood_00.jpg) |
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Plain Rice
Approximate Cooking Time :
5 minutes
Packing : 150 g, 200
g, etc. Seasoning
Type : None Product
Description : Cooked Rice, Wet |
![](images/1.2_Red-Curry_box.jpg) |
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Red Curry Approximate
Cooking Time : 5 minutes Packing
: 150 g (100 g
of instant Jasmine rice and 50 g of seasoning)
Seasoning Type :
Powder Product
Description : Cooked Rice, Wet |
![](images/1.3_Green-Curry_box.jpg) |
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Green Curry
Approximate
Cooking Time : 5 minutes Packing
: 150 g (100 g
of instant Jasmine rice and 50 g of seasoning)
Seasoning Type :
Powder Product
Description : Cooked Rice, Wet |
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![](images/text_Bowl-Instant-Rice-Nood.jpg) |
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The preparation
is easy by adding just boiling water into the bowl, then
Instant Rice Noodles can be enjoyed instantly! |
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![](images/2.1_Vegetable.jpg) |
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Vegetable
Approximate Cooking Time :
3 minutes Packing
: 65 g (50 g of instant
noodles and 15 g of seasoning) Seasoning
Type : Powder Product
Description : Noodles in Soup |
![](images/2.2_Chicken_Garlic.jpg) |
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Chicken & Garlic Approximate
Cooking Time : 3 minutes Packing
: 65 g (50 g of instant
noodles and 15 g of seasoning) Seasoning
Type : Powder Product
Description : Noodles in Soup |
![](images/2.3_Beef_Onion.jpg) |
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Beef & Onion
Approximate Cooking
Time : 3 minutes Packing
: 65 g (50 g of instant
noodles and 15 g of seasoning) Seasoning
Type : Powder Product
Description : Noodles in Soup |
![](images/2.4_Tom-Yum.jpg) |
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Tom Yum Approximate
Cooking Time : 3 minutes Packing
: 65 g (50 g of instant
noodles and 15 g of seasoning) Seasoning
Type : Powder Product
Description : Noodles in Soup |
![](images/2.5_Sweet_Sour.jpg) |
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Sweet & Sour
Approximate Cooking Time :
3 minutes Packing
: 95 g
(50 g of instant noodles 40 g of seasoning
,and 5 g of dried pineapple and
carrots) Seasoning
Type : Liquid
Product Description :
Not Soup,
wet, water needs to be drained first
before adding seasoning) |
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![](images/text_Cup-Instant-Rice-Noodl.jpg) |
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The preparation
is easy by adding just boiling water in to the cup, then
Instant Rice Noodles can be enjoyed instantly! |
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![](images/3.1_Vegetable.jpg) |
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Vegetable
Approximate Cooking Time :
3 minutes Packing
: 60 g (45 g of instant
noodles and 15 g of seasoning) Seasoning
Type : Powder Product
Description : Noodles in Soup |
![](images/3.2_Chicken_Garlic.jpg) |
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Chicken & Garlic Approximate
Cooking Time : 3 minutes Packing
: 60 g (45 g of instant
noodles and 15 g of seasoning) Seasoning
Type : Powder Product
Description : Noodles in Soup |
![](images/3.3_Beef_Onion.jpg) |
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Beef & Onion
Approximate Cooking Time :
3 minutes Packing
: 60 g (45 g of instant
noodles and 15 g of seasoning) Seasoning
Type : Powder Product
Description : Noodles in Soup |
![](images/3.4_Tom_Yum.jpg) |
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Tom Yum Approximate
Cooking Time : 3 minutes Packing
: 60 g
(45 g of instant noodles and
15 g of seasoning) Seasoning
Type : Powder Product
Description : Noodles in Soup |
![](images/3.5_Sweet_Sour.jpg) |
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Sweet & Sour
Approximate Cooking Time
: 3 minutes Packing
: 90 g
(45 g of instant noodles 40 g
of seasoning and 5 g of dried pineapple
and carrots) Seasoning
Type : Liquid
Product Description
: Not Soup,
wet, water needs to be drained first
before adding seasoning) |
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![](images/text_Instant-Jasmine-Rice.jpg) |
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The preparation
is easy by adding just boiling water into the cup, then
Instant
Rice Porriage can be enjoyed instantly ! |
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![](images/4.1_Chicken.jpg) |
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Chicken
Approximate Cooking Time :
3 minutes Packing
: 60 g
(45 g of instant Jasmine rice and 15
g of seasoning) Seasoning
Type : Powder Product
Description : Rice Porridge, Damp |
![](images/4.2_Seafood.jpg) |
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Seafood Approximate
Cooking Time : 3 minutes Packing
: 60 g
(45 g of instant Jasmine Rice and 15
g of seasoning) Seasoning
Type : Powder Dish
Description : Rice Porridge, Damp |
![](images/4.3_Pork.jpg) |
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Pork
Approximate Cooking Time :
3 minutes Packing
: 60 g
(45 g of instant Jasmine Rice and 15
g of seasoning) Seasoning
Type : Powder Dish
Description : Rice Porridge, Damp |
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![](images/text_Instant-Rice-Porridge.jpg) |
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The preparation
is easy by adding just boiling water into the bowl, then
Instant Boiled Jasmine Rice can be enjoyed instantly! |
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![](images/5.1_Pork.jpg) |
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Pork
Approximate Cooking Time :
3 minutes Packing
: 165 g
(150 g of cooked boiled rice and 10
g of seasoning
and 5 g of dehydrated pork ) Seasoning
Type : Powder Dish
Description : Boiled Jasmine Rice in Soup |
![](images/5.2_Chicken.jpg) |
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Chicken Approximate
Cooking Time : 3 minutes Packing
: 165 g
(150 g of cooked boiled rice and 10
g of seasoning
and 5 g of dehydrated chicken ) Seasoning
Type : Powder Dish
Description : Boiled Jasmine Rice in Soup |
![](images/5.3_Seafood.jpg) |
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Shrimp
Approximate Cooking
Time : 3 minutes
Packing : 165
g (150 g of cooked boiled rice and 10 g of seasoning
and 5 g of dehydrated shrimp ) Seasoning
Type : Powder Dish
Description : Boiled Jasmine Rice in Soup |
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![](images/text_Instant-Rice-Vermicell.jpg) |
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The preparation
is easy by adding just boiling water into the bowl, then
Instant Rice Vermicelli can be enjoyed instantly! |
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![](images/6.1_Tom_Yum_star.jpg) |
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Tom Yum
Approximate Cooking
Time : 1 minute Packing
: 65 g (40 g of instant
noodles and 25 g of seasoning) Seasoning
Type : Powder Dish
Description : Rice Vermicelli in Soup |
![](images/6.2_Chicken_star.jpg) |
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Chicken Approximate
Cooking Time : 1 minute Packing
: 65 g (40 g of instant
noodles and 25 g of seasoning) Seasoning
Type : Powder Dish
Description : Rice Vermicelli in Soup |
![](images/6.3_Seafood_star.jpg) |
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Seafood
Approximate Cooking
Time : 1 minute Packing
: 65 g (40 g of instant
noodles and 25 g of seasoning) Seasoning
Type : Powder Dish
Description : Rice Vermicelli in Soup |
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![](images/text_Rice-Chip.jpg) |
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